Sunday, June 10, 2012

Dandelion-Violet Lemonade



1. Fill 1/2 Gallon mason jar 1/2 way with dandelions and violet flowers.
2. Add the juice and rind of 2-3 lemons. 
3. Fill to the very top with water and cap tightly. 
4. Let steep in sunny location for a day like you would sun tea.
5. Strain through cheese cloth or muslin(squeeze all the moisture out of your flowers)
5. Add honey to suit your taste
6. Enjoy!! :)

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